
Winery Longen-SchlöderWeisserburgunder Barrique Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Weisserburgunder Barrique Trocken from the Winery Longen-Schlöder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weisserburgunder Barrique Trocken of Winery Longen-Schlöder in the region of Mosel is a with a nice freshness.
Food and wine pairings with Weisserburgunder Barrique Trocken
Pairings that work perfectly with Weisserburgunder Barrique Trocken
Original food and wine pairings with Weisserburgunder Barrique Trocken
The Weisserburgunder Barrique Trocken of Winery Longen-Schlöder matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of spinach, goat cheese and salmon quiche, pike quenelles with lobster bisque sauce or raclette-style gratin.
Details and technical informations about Winery Longen-Schlöder's Weisserburgunder Barrique Trocken.
Discover the grape variety: Drnekusa
Light, fruity reds with a clear ruby hue, smooth tannins and an airy palate with fresh acidity; signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and Dalmatian garrigue notes. Characterful island style, best drunk young. Preserved for its heritage value, it reflects the identity of Hvar viticulture. Native Croatian black grape, grown almost exclusively on the island of Hvar, Dalmatia.
Informations about the Winery Longen-Schlöder
The Winery Longen-Schlöder is one of of the world's greatest estates. It offers 20 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.














