Winery Loic MaheGourmandise du Gué d'Orger Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gourmandise du Gué d'Orger Blanc from the Winery Loic Mahe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gourmandise du Gué d'Orger Blanc of Winery Loic Mahe in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gourmandise du Gué d'Orger Blanc of Winery Loic Mahe in the region of Loire Valley often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Gourmandise du Gué d'Orger Blanc
Pairings that work perfectly with Gourmandise du Gué d'Orger Blanc
Original food and wine pairings with Gourmandise du Gué d'Orger Blanc
The Gourmandise du Gué d'Orger Blanc of Winery Loic Mahe matches generally quite well with dishes of vegetarian, poultry or rich fish (salmon, tuna etc) such as recipes of vegan leek and tofu quiche, turkey osso buco or fresh tuna with sesame seeds.
Details and technical informations about Winery Loic Mahe's Gourmandise du Gué d'Orger Blanc.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Gourmandise du Gué d'Orger Blanc from Winery Loic Mahe are 2017, 2016, 0, 2014
Informations about the Winery Loic Mahe
The Winery Loic Mahe is one of of the world's greatest estates. It offers 23 wines for sale in the of Anjou to come and discover on site or to buy online.
The wine region of Anjou
The wine region of Anjou is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Lacheteau or the Domaine Moncourt produce mainly wines white, red and pink. The most planted grape varieties in the region of Anjou are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Anjou often reveals types of flavors of red fruit, caramel or bell pepper and sometimes also flavors of tomatoes, cassis or mushroom.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
