The Winery Liuva of Castille-et-Léon

Winery Liuva
The winery offers 8 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 3689 of the estates of Castille-et-Léon.
It is located in Castille-et-Léon

The Winery Liuva is one of the best wineries to follow in Castille-et-Léon.. It offers 8 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.

Top Winery Liuva wines

Looking for the best Winery Liuva wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Liuva wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Liuva wines with technical and enological descriptions.

The top white wines of Winery Liuva

Food and wine pairings with a white wine of Winery Liuva

How Winery Liuva wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of croque-monsieur, creamy tomato squid or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Winery Liuva

In the mouth the white wine of Winery Liuva. is a with a nice freshness.

The best vintages in the white wines of Winery Liuva

  • 2018With an average score of 3.30/5
  • 2019With an average score of 2.90/5

The grape varieties most used in the white wines of Winery Liuva.

  • Verdejo

Discovering the wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.

The top red wines of Winery Liuva

Food and wine pairings with a red wine of Winery Liuva

How Winery Liuva wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, canned cassoulet or duck breast with orange sauce.

Organoleptic analysis of red wines of Winery Liuva

In the mouth the red wine of Winery Liuva. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Liuva

  • 2012With an average score of 3.68/5
  • 2016With an average score of 3.40/5
  • 2013With an average score of 3.31/5
  • 2014With an average score of 3.30/5
  • 2011With an average score of 3.12/5
  • 2018With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Liuva.

  • Tempranillo

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Liuva

Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Liuva.

Discover the grape variety: Verdejo

An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.

News about Winery Liuva and wines from the region

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The word of the wine: Bite

Said of a wine with exacerbated acidity.