Château de LisennesReserve de Lisennes Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Reserve de Lisennes Bordeaux Blanc from the Château de Lisennes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve de Lisennes Bordeaux Blanc of Château de Lisennes in the region of Bordeaux is a powerful.
Food and wine pairings with Reserve de Lisennes Bordeaux Blanc
Pairings that work perfectly with Reserve de Lisennes Bordeaux Blanc
Original food and wine pairings with Reserve de Lisennes Bordeaux Blanc
The Reserve de Lisennes Bordeaux Blanc of Château de Lisennes matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken pie, cream and tuna quiche or nanie's diced ham quiche.
Details and technical informations about Château de Lisennes's Reserve de Lisennes Bordeaux Blanc.
Discover the grape variety: Villaris
Aromatic, fresh whites with a pale golden robe, a supple palate with preserved acidity. Signature aromas of white flowers, white-fleshed fruits (apple, pear) and light muscat notes. Productive and mildew-resistant. Grown in Germany and Belgium for organic and integrated-management vineyards, contributing to modern northern whites. A German white hybrid from Geilweilerhof, a disease-resistant cross involving the Sirius.
Informations about the Château de Lisennes
The Château de Lisennes is one of of the world's great estates. It offers 22 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
