Lion Ranch Vineyard & WineryGrenache Blanc
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Grenache Blanc of the Lion Ranch Vineyard & Winery is in the top 10 of wines of Santa Clara County.
Food and wine pairings with Grenache Blanc
Pairings that work perfectly with Grenache Blanc
Original food and wine pairings with Grenache Blanc
The Grenache Blanc of Lion Ranch Vineyard & Winery matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of red tuna steak provençal style, marmite dieppoise or senegalese rice.
Details and technical informations about Lion Ranch Vineyard & Winery's Grenache Blanc.
Discover the grape variety: Minutolo
Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing intense signature muscat aromas (rose, fresh grape), white flowers (orange blossom), exotic fruits (lychee, pineapple) and citrus notes. Distinctive Apulian aromatic profile to drink young. Experiencing a fine qualitative revival among modern Puglian winemakers in the Valle d'Itria. Native white variety from Puglia, Italy, long confused with Fiano.
Last vintages of this wine
The best vintages of Grenache Blanc from Lion Ranch Vineyard & Winery are 0
Informations about the Lion Ranch Vineyard & Winery
The Lion Ranch Vineyard & Winery is one of of the world's greatest estates. It offers 15 wines for sale in the of Santa Clara County to come and discover on site or to buy online.
The wine region of Santa Clara County
California Central Coast county (San Francisco Bay AVA, rich alluvial soils, dry Mediterranean climate, Santa Cruz Mountains shield from Pacific breezes): Cabernet Sauvignon signature red (25%) — robust with rich dark fruit and firm tannins. Pinot Noir (19%) in the cooler Hecker Pass zone, Chardonnay (17%), Zinfandel and Syrah as complements, 19th-century wine heritage.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Slim
A thin wine, lacking flesh and body.
