Winery LinganoreBlack Raven Dry Red
Red wine
This wine generally goes well with game (deer, venison) and spicy food.
The Black Raven Dry Red of the Winery Linganore is in the top 40 of wines of Maryland.
Wine flavors and olphactive analysis
On the nose the Black Raven Dry Red of Winery Linganore in the region of Maryland often reveals types of flavors of oak, red fruit.
Food and wine pairings with Black Raven Dry Red
Pairings that work perfectly with Black Raven Dry Red
Original food and wine pairings with Black Raven Dry Red
The Black Raven Dry Red of Winery Linganore matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of salmon and goat cheese quiche or red wine fondue.
Details and technical informations about Winery Linganore's Black Raven Dry Red.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Black Raven Dry Red from Winery Linganore are 0, 2013
Informations about the Winery Linganore
The Winery Linganore is one of of the world's greatest estates. It offers 42 wines for sale in the of Maryland to come and discover on site or to buy online.
The wine region of Maryland
Maryland is an American state on the eastern seaboard, located between Virginia to the South and Pennsylvania to the North. It covers 32,000 km², from the foothills of the Appalachian Mountains to the coastal plains of the eastern Part of the state. The Chesapeake Bay, a large inlet of the Atlantic Ocean, dominates Maryland's coastline, almost splitting the state in two. The range of grapes grown in Maryland is remarkably diverse - the result not only of the diverse Climate, but also of 350 years of experimentation by the state's winemakers.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
