Winery LinfieldEdmund Major Old Vines Reserve Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Edmund Major Old Vines Reserve Shiraz from the Winery Linfield
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edmund Major Old Vines Reserve Shiraz of Winery Linfield in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Edmund Major Old Vines Reserve Shiraz
Pairings that work perfectly with Edmund Major Old Vines Reserve Shiraz
Original food and wine pairings with Edmund Major Old Vines Reserve Shiraz
The Edmund Major Old Vines Reserve Shiraz of Winery Linfield matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, ramadan berber soup (harira) or wild boar stew provencal style.
Details and technical informations about Winery Linfield's Edmund Major Old Vines Reserve Shiraz.
Discover the grape variety: Claverie
Claverie blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Claverie blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Edmund Major Old Vines Reserve Shiraz from Winery Linfield are 2012
Informations about the Winery Linfield
The Winery Linfield is one of of the world's greatest estates. It offers 10 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.