Winery LidlTokaji Late Harvest Sweet White
Sweet wine
This wine generally goes well with
The Tokaji Late Harvest Sweet White of the Winery Lidl is in the top 10 of wines of Tokaj.
Wine flavors and olphactive analysis
On the nose the Tokaji Late Harvest Sweet White of Winery Lidl in the region of Tokaj often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of quince, peach or lime.
Details and technical informations about Winery Lidl's Tokaji Late Harvest Sweet White.
Discover the grape variety: Sacy
Sacy blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sacy blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tokaji Late Harvest Sweet White from Winery Lidl are 2016, 2014
Informations about the Winery Lidl
The Winery Lidl is one of of the world's greatest estates. It offers 395 wines for sale in the of Tokaj to come and discover on site or to buy online.
The wine region of Tokaj
Tokaj (formerly Tokaj-Hegyalja) has Long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it: Tokaj szolovesszein nektárt csepegtettél - into the vineyards of Tokaj you dripped Sweet nectar The region is located in the northeast of Hungary, near the border with Slovakia. Comprising roughly 30 small towns and villages, it measures 40 kilometers (25 miles) from southwest to northeast, making it roughly the same Size as Burgundy's Côte d'Or. At its very southern edge is the town of Tokaj from which the region and its wines ultimate take their name.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
