Winery Li RaciPantelleria Passito Liquoroso
Sweet wine
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Pantelleria Passito Liquoroso from the Winery Li Raci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pantelleria Passito Liquoroso of Winery Li Raci in the region of Sicily is a powerful mainly marked by the residual sugar.
Food and wine pairings with Pantelleria Passito Liquoroso
Pairings that work perfectly with Pantelleria Passito Liquoroso
Original food and wine pairings with Pantelleria Passito Liquoroso
The Pantelleria Passito Liquoroso of Winery Li Raci matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef lark, salmon cannelloni or lamb chops with honey and spices.
Details and technical informations about Winery Li Raci's Pantelleria Passito Liquoroso.
Discover the grape variety: Camaralet de Lasseube
The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.
Last vintages of this wine
The best vintages of Pantelleria Passito Liquoroso from Winery Li Raci are 2017, 2016, 2014, 2019 and 0.
Informations about the Winery Li Raci
The Winery Li Raci is one of of the world's greatest estates. It offers 5 wines for sale in the of Passito di Pantelleria to come and discover on site or to buy online.
The wine region of Passito di Pantelleria
The wine region of Passito di Pantelleria is located in the region of Moscato di Pantelleria of Sicile of Italy. Wineries and vineyards like the Domaine Donnafugata or the Domaine Donnafugata produce mainly wines sweet. The most planted grape varieties in the region of Passito di Pantelleria are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Passito di Pantelleria often reveals types of flavors of butterscotch, marzipan or citrus fruit and sometimes also flavors of spices, tree fruit or oak.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).
