Winery Lewis VineyardEstate Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Estate Rosé
Pairings that work perfectly with Estate Rosé
Original food and wine pairings with Estate Rosé
The Estate Rosé of Winery Lewis Vineyard matches generally quite well with dishes of beef or mature and hard cheese such as recipes of family potluck or savoyard crust or cheese crust.
Details and technical informations about Winery Lewis Vineyard's Estate Rosé.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Informations about the Winery Lewis Vineyard
The Winery Lewis Vineyard is one of of the world's great estates. It offers 42 wines for sale in the of Texas Hill Country to come and discover on site or to buy online.
The wine region of Texas Hill Country
Central Texas AVA (3rd largest in the country), ~100 wineries. Mediterranean and Rhône varieties signature, suited to hot, dry climate. Tempranillo signature red: supple, fruity with signature notes of ripe cherry, plum, leather, tobacco and spice hint, round tannins and sun-drenched palate. Peppery Syrah, dense Mourvèdre, accessible Sangiovese.
The wine region of Texas
5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
