Winery Leuntea-VinCabernet Roşu Sec
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Cabernet Roşu Sec of Winery Leuntea-Vin in the region of Moldavie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Cabernet Roşu Sec
Pairings that work perfectly with Cabernet Roşu Sec
Original food and wine pairings with Cabernet Roşu Sec
The Cabernet Roşu Sec of Winery Leuntea-Vin matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef enchilladas au gratin, languedoc-roussillon lamb en papillote and its tajine with... or baked falafels.
Details and technical informations about Winery Leuntea-Vin's Cabernet Roşu Sec.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Roşu Sec from Winery Leuntea-Vin are 2015, 0
Informations about the Winery Leuntea-Vin
The Winery Leuntea-Vin is one of of the world's greatest estates. It offers 7 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
