Winery Les Vins du TroubadourCuvée du Président Vacqueyras
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Cuvée du Président Vacqueyras
Pairings that work perfectly with Cuvée du Président Vacqueyras
Original food and wine pairings with Cuvée du Président Vacqueyras
The Cuvée du Président Vacqueyras of Winery Les Vins du Troubadour matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, pumpkin parmentier hash or aiguillettes of duck with paprika and pan-fried ceps.
Details and technical informations about Winery Les Vins du Troubadour's Cuvée du Président Vacqueyras.
Discover the grape variety: Baga
Most certainly Portuguese.
Informations about the Winery Les Vins du Troubadour
The Winery Les Vins du Troubadour is one of of the world's greatest estates. It offers 12 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
