Winery Les Vins du LittoralLes Chatons Rouge

Red wine of Languedoc of Languedoc-Roussillon of France

The Les Chatons Rouge of Winery Les Vins du Littoral is a red wine from the region of Languedoc of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Les Chatons Rouge

Pairings that work perfectly with Les Chatons Rouge

Original food and wine pairings with Les Chatons Rouge

The Les Chatons Rouge of Winery Les Vins du Littoral matches generally quite well with dishes of beef, pasta or veal such as recipes of cicadas at the chib, pasta with scamorza and pancetta cheese or veal paupiettes with white wine.

Details and technical informations about Winery Les Vins du Littoral's Les Chatons Rouge.

Winery

Winery Les Vins du Littoral

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Reichensteiner

Aromatic, lively dry whites with a pale golden hue, supple palate and preserved acidity, with delicate notes of light muscat, white flowers (acacia), citrus, apple and florals. Refreshing, drink young. Early-ripening variety suited to northern climates: grown in Germany (Rheinhessen, Mosel), the UK, New Zealand and Japan. German hybrid created in 1939 at Geisenheim (müller-thurgau × madeleine angevine × calabreser fröhlich).

Informations about the Winery Les Vins du Littoral

The winery offers 252 different wines.

Its wines get an average rating of 3.3.

It is in the top 980 of the best estates in the region

It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Les Vins du Littoral is one of wineries to follow in Languedoc.. It offers 243 wines for sale in the of Languedoc to come and discover on site or to buy online.

The wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.