
Winery Les Vignerons du CeressouLa Résistance Coteaux du Languedoc
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with La Résistance Coteaux du Languedoc
Pairings that work perfectly with La Résistance Coteaux du Languedoc
Original food and wine pairings with La Résistance Coteaux du Languedoc
The La Résistance Coteaux du Languedoc of Winery Les Vignerons du Ceressou matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon in the oven of nanou, meat and cheese pie or pork shank stew.
Details and technical informations about Winery Les Vignerons du Ceressou's La Résistance Coteaux du Languedoc.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Informations about the Winery Les Vignerons du Ceressou
The Winery Les Vignerons du Ceressou is one of wineries to follow in Languedoc.. It offers 24 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.














