Winery Les Vignerons des Coteaux de l'IsleMaransin Bordeaux Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Maransin Bordeaux Sauvignon from the Winery Les Vignerons des Coteaux de l'Isle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maransin Bordeaux Sauvignon of Winery Les Vignerons des Coteaux de l'Isle in the region of Bordeaux is a powerful.
Food and wine pairings with Maransin Bordeaux Sauvignon
Pairings that work perfectly with Maransin Bordeaux Sauvignon
Original food and wine pairings with Maransin Bordeaux Sauvignon
The Maransin Bordeaux Sauvignon of Winery Les Vignerons des Coteaux de l'Isle matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of homemade pork curry, goat cheese and bacon quiche or cheeseburger.
Details and technical informations about Winery Les Vignerons des Coteaux de l'Isle's Maransin Bordeaux Sauvignon.
Discover the grape variety: Précoce Bousquet
The Précoce Bousquet blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Precoce Bousquet blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Les Vignerons des Coteaux de l'Isle
The Winery Les Vignerons des Coteaux de l'Isle is one of of the world's greatest estates. It offers 13 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
