
Vignerons de la MéditerranéeChâteau Lamer Côtes du Roussillon
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Château Lamer Côtes du Roussillon
Pairings that work perfectly with Château Lamer Côtes du Roussillon
Original food and wine pairings with Château Lamer Côtes du Roussillon
The Château Lamer Côtes du Roussillon of Vignerons de la Méditerranée matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, fish lasagne or aiguillette of duck with honey.
Details and technical informations about Vignerons de la Méditerranée's Château Lamer Côtes du Roussillon.
Discover the grape variety: Verdelho rouge
Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Subtle signature aromas of red fruits (cherry, raspberry) and floral notes. Atlantic heritage profile. Now rare, it survives on small plots in Madeira and reflects the island's historic grape diversity. A black-skinned mutation of the white Verdelho, a traditional Portuguese variety from Madeira.
Informations about the Vignerons de la Méditerranée
The Vignerons de la Méditerranée is one of wineries to follow in Côtes du Roussillon.. It offers 179 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Catalan sun and Mediterranean character on the edge of the Pyrenees. Fleshy, sun-soaked reds with signature notes of candied black fruit (blackberry, plum), garrigue, pepper, liquorice and dark chocolate, firm tannins and generous warmth. Blends of Grenache (roundness), Syrah (spice), old-vine Carignan (power) and dense Mourvèdre. Also sunny rosés and ample whites (Grenache Blanc, Macabeu).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Cord
Management of trellised vines.














