
Les Vignerons d'AghioneLegnu Rossu Infusion Boisée
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Legnu Rossu Infusion Boisée
Pairings that work perfectly with Legnu Rossu Infusion Boisée
Original food and wine pairings with Legnu Rossu Infusion Boisée
The Legnu Rossu Infusion Boisée of Les Vignerons d'Aghione matches generally quite well with dishes of beef, lamb or spicy food such as recipes of shepherd's pie (quebec!), marinated leg of lamb with herbs or seafood, chorizo and chicken paella from patou.
Details and technical informations about Les Vignerons d'Aghione's Legnu Rossu Infusion Boisée.
Discover the grape variety: Brachetto
Sweet, lightly sparkling reds with a clear ruby robe, a light and refreshing palate (low alcohol, ~5.5%), with intense, refined aromas of rose, wild strawberry, raspberry, geranium, fresh grape and airy muscat. Sweetness balanced by fine bubbles. Absolute star of Brachetto d'Acqui DOCG in Piedmont (Asti and Alessandria provinces), a festive wine served with red fruit desserts. Autochthonous aromatic Piedmontese variety, related to Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Legnu Rossu Infusion Boisée from Les Vignerons d'Aghione are 2017
Informations about the Les Vignerons d'Aghione
The Les Vignerons d'Aghione is one of of the world's great estates. It offers 110 wines for sale in the of Corsica to come and discover on site or to buy online.
The wine region of Corsica
Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).
The word of the wine: Doucillon
See bourboulenc.














