Les Vignerons d'Aghione - Casanova A Rena d'Oru Blanc

Les Vignerons d'AghioneCasanova A Rena d'Oru Blanc

The Casanova A Rena d'Oru Blanc of Les Vignerons d'Aghione is a white wine from the region of Vin de Corse of Corsica.
This wine generally goes well with

Details and technical informations about Les Vignerons d'Aghione's Casanova A Rena d'Oru Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vermentino

Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.

Informations about the Les Vignerons d'Aghione

The winery offers 80 different wines.
Its wines get an average rating of 3.6.
It is in the top 60 of the best estates in the region
It is located in Vin de Corse in the region of Corsica

The Les Vignerons d'Aghione is one of of the world's great estates. It offers 110 wines for sale in the of Vin de Corse to come and discover on site or to buy online.

Top wine Corsica
In the top 250000 of of France wines
In the top 1500 of of Vin de Corse wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Vin de Corse

Regional AOC covering the Île de Beauté outside the communal AOCs, Mediterranean climate on granite and schist. Signature native trio. Niellucciu as deep red (cousin of Sangiovese): black cherry, blackberry, garrigue, maquis, leather and spices, firm tannins. Sciaccarellu as fine peppery red (strawberry, pepper, herbs), also great rosé.


The wine region of Corsica

Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).

The word of the wine: Pagan

See savagnin.

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