Winery Les Terrasses du VidourleCuvée du Pigeonnier Blanc
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Cuvée du Pigeonnier Blanc
Pairings that work perfectly with Cuvée du Pigeonnier Blanc
Original food and wine pairings with Cuvée du Pigeonnier Blanc
The Cuvée du Pigeonnier Blanc of Winery Les Terrasses du Vidourle matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tuscan linguine, zucchini quiche or sophie's tuna cake.
Details and technical informations about Winery Les Terrasses du Vidourle's Cuvée du Pigeonnier Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Les Terrasses du Vidourle
The Winery Les Terrasses du Vidourle is one of of the world's great estates. It offers 20 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
