
Winery Les Terrasses du VidourleCombe Sereine Cabernet Sauvignon
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Combe Sereine Cabernet Sauvignon
Pairings that work perfectly with Combe Sereine Cabernet Sauvignon
Original food and wine pairings with Combe Sereine Cabernet Sauvignon
The Combe Sereine Cabernet Sauvignon of Winery Les Terrasses du Vidourle matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecued prime rib with coarse salt, spaghetti with shrimp and cream or roast veal with black olives.
Details and technical informations about Winery Les Terrasses du Vidourle's Combe Sereine Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Les Terrasses du Vidourle
The Winery Les Terrasses du Vidourle is one of of the world's greatest estates. It offers 20 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.














