Winery Les Terrasses Cévenoles# 7 Cinsault - Syrah
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the # 7 Cinsault - Syrah from the Winery Les Terrasses Cévenoles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the # 7 Cinsault - Syrah of Winery Les Terrasses Cévenoles in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with # 7 Cinsault - Syrah
Pairings that work perfectly with # 7 Cinsault - Syrah
Original food and wine pairings with # 7 Cinsault - Syrah
The # 7 Cinsault - Syrah of Winery Les Terrasses Cévenoles matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken and mushroom risotto, broccoli and blue cheese quiche without pastry or baguette filled with saint moret and ham.
Details and technical informations about Winery Les Terrasses Cévenoles's # 7 Cinsault - Syrah.
Discover the grape variety: Cabernet_Dorio
Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.
Informations about the Winery Les Terrasses Cévenoles
The Winery Les Terrasses Cévenoles is one of of the world's greatest estates. It offers 15 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
The wine region of Cevennes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Cave St Maurice or the Cave St Maurice produce mainly wines red, white and pink. The most planted grape varieties in the region of Cevennes are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cevennes often reveals types of flavors of green apple, blackberry or oaky and sometimes also flavors of tropical, butter or vanilla.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
