
Winery Les PeyrillesPicpoul De Pinet
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Picpoul De Pinet from the Winery Les Peyrilles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Picpoul De Pinet of Winery Les Peyrilles in the region of Languedoc-Roussillon is a .
Food and wine pairings with Picpoul De Pinet
Pairings that work perfectly with Picpoul De Pinet
Original food and wine pairings with Picpoul De Pinet
The Picpoul De Pinet of Winery Les Peyrilles matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta alla norma, zucchini quiche or thai rice, asian style.
Details and technical informations about Winery Les Peyrilles's Picpoul De Pinet.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Picpoul De Pinet from Winery Les Peyrilles are 2016, 2015
Informations about the Winery Les Peyrilles
The Winery Les Peyrilles is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.











