
Winery Les OliviersMerlot - Mourvedre
This wine is a blend of 2 varietals which are the Mourvèdre and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Merlot - Mourvedre from the Winery Les Oliviers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot - Mourvedre of Winery Les Oliviers in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Merlot - Mourvedre of Winery Les Oliviers in the region of Languedoc-Roussillon often reveals types of flavors of red fruit, strawberries or plum and sometimes also flavors of black fruits, black currant or non oak.
Food and wine pairings with Merlot - Mourvedre
Pairings that work perfectly with Merlot - Mourvedre
Original food and wine pairings with Merlot - Mourvedre
The Merlot - Mourvedre of Winery Les Oliviers matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, goat cheese and spinach lasagne or gizzards in sauce.
Details and technical informations about Winery Les Oliviers's Merlot - Mourvedre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Merlot - Mourvedre from Winery Les Oliviers are 2010, 2018, 2015, 2017 and 2016.
Informations about the Winery Les Oliviers
The Winery Les Oliviers is one of of the world's greatest estates. It offers 11 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














