Winery Les JamellesCarignan - Grenache
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Carignan - Grenache from the Winery Les Jamelles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carignan - Grenache of Winery Les Jamelles in the region of Pays d'Oc is a powerful.
Food and wine pairings with Carignan - Grenache
Pairings that work perfectly with Carignan - Grenache
Original food and wine pairings with Carignan - Grenache
The Carignan - Grenache of Winery Les Jamelles matches generally quite well with dishes of beef, pasta or lamb such as recipes of scottish haggis, lasagna with pointed cabbage or sauté of lamb.
Details and technical informations about Winery Les Jamelles's Carignan - Grenache.
Discover the grape variety: Airen
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
Last vintages of this wine
The best vintages of Carignan - Grenache from Winery Les Jamelles are 2014, 2015
Informations about the Winery Les Jamelles
The Winery Les Jamelles is one of of the world's great estates. It offers 92 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
