Winery Les FleurinesRouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Rouge from the Winery Les Fleurines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rouge of Winery Les Fleurines in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rouge of Winery Les Fleurines in the region of Vin de Pays often reveals types of flavors of leather, pepper or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Rouge
Pairings that work perfectly with Rouge
Original food and wine pairings with Rouge
The Rouge of Winery Les Fleurines matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, spaghetti with beef balls or pork tenderloin with mushroom sauce.
Details and technical informations about Winery Les Fleurines's Rouge.
Discover the grape variety: Ondenc
Ondenc is a white grape variety from the southwest of France, particularly present in the vineyards of Bergerac, Duras, Montravel and Gaillac, and is very sensitive to disease, but vigorous and fertile. Pruned short, this variety resists very well to the autan wind. ondenc gives dry or sweet white wines of a beautiful finesse. To gain in complexity, alcohol content and aromatic expression, it is often blended with other white grape varieties. When distilled, it is also the source of high quality perfumed eaux de vie. It is often used in the composition of AOC Côtes-de-Bergerac, Bordeaux, Côtes-de-Duras, Gaillac, etc. Ondenc accounts for less than 10 hectares in France, but is very present in Australia.
Last vintages of this wine
The best vintages of Rouge from Winery Les Fleurines are 2018, 2016
Informations about the Winery Les Fleurines
The Winery Les Fleurines is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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