Winery Les Coteaux du PicTrois Mâts Picpoul de Pinet
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Trois Mâts Picpoul de Pinet from the Winery Les Coteaux du Pic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trois Mâts Picpoul de Pinet of Winery Les Coteaux du Pic in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Trois Mâts Picpoul de Pinet of Winery Les Coteaux du Pic in the region of Languedoc-Roussillon often reveals types of flavors of apples, tree fruit.
Food and wine pairings with Trois Mâts Picpoul de Pinet
Pairings that work perfectly with Trois Mâts Picpoul de Pinet
Original food and wine pairings with Trois Mâts Picpoul de Pinet
The Trois Mâts Picpoul de Pinet of Winery Les Coteaux du Pic matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of mascarpone pasta with tomato sauce, quiche without pastry or chicken pie.
Details and technical informations about Winery Les Coteaux du Pic's Trois Mâts Picpoul de Pinet.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Trois Mâts Picpoul de Pinet from Winery Les Coteaux du Pic are 2014, 2013
Informations about the Winery Les Coteaux du Pic
The Winery Les Coteaux du Pic is one of of the world's greatest estates. It offers 74 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
