Winery Les Celliers des Terres de FranceCuvée Réservée Côtes Du Rhône Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Réservée Côtes Du Rhône Blanc Sec from the Winery Les Celliers des Terres de France
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Réservée Côtes Du Rhône Blanc Sec of Winery Les Celliers des Terres de France in the region of Rhone Valley is a powerful.
Food and wine pairings with Cuvée Réservée Côtes Du Rhône Blanc Sec
Pairings that work perfectly with Cuvée Réservée Côtes Du Rhône Blanc Sec
Original food and wine pairings with Cuvée Réservée Côtes Du Rhône Blanc Sec
The Cuvée Réservée Côtes Du Rhône Blanc Sec of Winery Les Celliers des Terres de France matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of andouillette and baked potato gratin, chicken liver cake or smoked salmon pasta gratin.
Details and technical informations about Winery Les Celliers des Terres de France's Cuvée Réservée Côtes Du Rhône Blanc Sec.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Informations about the Winery Les Celliers des Terres de France
The Winery Les Celliers des Terres de France is one of of the world's great estates. It offers 102 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
At the heart of the terroirs of Mâcon-Bray
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
