Winery Les Celliers de MeknèsDomaine Rimal Blanc
White wine
This wine generally goes well with
Details and technical informations about Winery Les Celliers de Meknès's Domaine Rimal Blanc.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Informations about the Winery Les Celliers de Meknès
The Winery Les Celliers de Meknès is one of of the world's great estates. It offers 86 wines for sale in the of Beni M'tir to come and discover on site or to buy online.
The wine region of Beni M'tir
The wine region of Beni M'tir is located in the region of Meknès of Morocco. Wineries and vineyards like the Domaine Les Celliers de Meknès or the Domaine Les Celliers de Meknès produce mainly wines red, white and pink. The most planted grape varieties in the region of Beni M'tir are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beni M'tir often reveals types of flavors of oaky, vanilla or plum and sometimes also flavors of citrus fruit, spices or chocolate.
The wine region of Meknès
Morocco, located in Northwestern North Africa, is an ancient kingdom whose history is as diverse as its geography. Influenced over the centuries by Phoenicians, Romans, Arabs and various modern European powers, it remains a bridge between Europe and the African continent. The Atlas Mountains, which run through the country, are all that separate the vast Sahara Desert from the cool expanses of the Atlantic. Similarly, the 16 km Strait of Gibraltar, which separates Morocco from Spain, is all that separates Islamic North Africa from Christian Southern Europe.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
