
Les Caves du Vieux MontVin Jaune Côtes du Jura
In the mouth this white wine is a powerful.
This wine generally goes well with poultry, mature and hard cheese or mushrooms.
Taste structure of the Vin Jaune Côtes du Jura from the Les Caves du Vieux Mont
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin Jaune Côtes du Jura of Les Caves du Vieux Mont in the region of Jura is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Vin Jaune Côtes du Jura
Pairings that work perfectly with Vin Jaune Côtes du Jura
Original food and wine pairings with Vin Jaune Côtes du Jura
The Vin Jaune Côtes du Jura of Les Caves du Vieux Mont matches generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of coconut curry cauliflower in the cookeo, melt-in-the-mouth omelette with tomatoes, asparagus and comté or spinach and goat cheese quiche.
Details and technical informations about Les Caves du Vieux Mont's Vin Jaune Côtes du Jura.
Discover the grape variety: Victoria
An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Vin Jaune Côtes du Jura from Les Caves du Vieux Mont are 2010, 0, 2006
Informations about the Les Caves du Vieux Mont
The Les Caves du Vieux Mont is one of of the world's greatest estates. It offers 20 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.














