Les Caves de Saint Georges - Le Chevalier GeorgesCuvée 1710 Saint Georges d'Orques
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée 1710 Saint Georges d'Orques from the Les Caves de Saint Georges - Le Chevalier Georges
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée 1710 Saint Georges d'Orques of Les Caves de Saint Georges - Le Chevalier Georges in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée 1710 Saint Georges d'Orques
Pairings that work perfectly with Cuvée 1710 Saint Georges d'Orques
Original food and wine pairings with Cuvée 1710 Saint Georges d'Orques
The Cuvée 1710 Saint Georges d'Orques of Les Caves de Saint Georges - Le Chevalier Georges matches generally quite well with dishes of beef, pasta or veal such as recipes of grandma melanie's cassoulet, makroud or pork cheeks with cider and honey.
Details and technical informations about Les Caves de Saint Georges - Le Chevalier Georges's Cuvée 1710 Saint Georges d'Orques.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Les Caves de Saint Georges - Le Chevalier Georges
The Les Caves de Saint Georges - Le Chevalier Georges is one of of the world's greatest estates. It offers 39 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
