
Les Caves de la LoireWally Pinot Noir
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Wally Pinot Noir
Pairings that work perfectly with Wally Pinot Noir
Original food and wine pairings with Wally Pinot Noir
The Wally Pinot Noir of Les Caves de la Loire matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of saltimbocca alla romana, stuffed eggplant (with vegetables or mixed) or wild boar leg of 7 hours.
Details and technical informations about Les Caves de la Loire's Wally Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Les Caves de la Loire
The Les Caves de la Loire is one of of the world's great estates. It offers 81 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Doucillon
See bourboulenc.














