
Winery Leoness CellarsSignature Selection Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Signature Selection Cabernet Sauvignon from the Winery Leoness Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Signature Selection Cabernet Sauvignon of Winery Leoness Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Signature Selection Cabernet Sauvignon
Pairings that work perfectly with Signature Selection Cabernet Sauvignon
Original food and wine pairings with Signature Selection Cabernet Sauvignon
The Signature Selection Cabernet Sauvignon of Winery Leoness Cellars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), lamb garam massala or rabbit with white wine and mushrooms.
Details and technical informations about Winery Leoness Cellars's Signature Selection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Leoness Cellars
The Winery Leoness Cellars is one of of the world's great estates. It offers 53 wines for sale in the of Temecula Valley to come and discover on site or to buy online.
The wine region of Temecula Valley
The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.














