Winery Leoness Cellars - Chardonnay

Winery Leoness CellarsChardonnay

The Chardonnay of Winery Leoness Cellars is a wine from the region of Temecula Valley of California.
This wine generally goes well with
The Chardonnay of the Winery Leoness Cellars is in the top 0 of wines of Temecula Valley.

Details and technical informations about Winery Leoness Cellars's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay de Chaudenay

Intensely coloured, simple reds with an opaque purple robe (red pulp), supple tannins and a light palate with moderate acidity, featuring discreet aromas of red fruits. Teinturier profile. Once used to intensify the colour of blends, now marginal and surviving in a few plots in Beaujolais and Burgundy as well as in ampelographic collections. Teinturier mutation of Gamay, obtained at Chaudenay in the 19th century.

Informations about the Winery Leoness Cellars

The winery offers 54 different wines.
Its wines get an average rating of 4.1.
It is in the top 50 of the best estates in the region
It is located in Temecula Valley in the region of California

The Winery Leoness Cellars is one of of the world's great estates. It offers 53 wines for sale in the of Temecula Valley to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 75000 of of Temecula Valley wines
In the top 250000 of wines
In the top 850000 wines of the world

The wine region of Temecula Valley

Californian star of the south (80 mi south of Los Angeles, Riverside): Syrah, Zinfandel and Cabernet as sunny king reds with notes of blackberry, plum, black cherry, pepper, spice and a liquorice touch, round tannins and bright fruit. Italian and Iberian grapes, signatures of the region — Sangiovese, Montepulciano, Tempranillo, Viognier. Chardonnay and Muscat as whites. AVA (1984, 2,500 ac planted), Mediterranean climate moderated by Pacific breezes, thermal amplitude preserving acidity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

Other wines of Winery Leoness Cellars

See all wines from Winery Leoness Cellars

Other wines of Temecula Valley

See the best wines from of Temecula Valley