Winery Leone de CastrisNegroamaro Illivia Salento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Negroamaro Illivia Salento of the Winery Leone de Castris is in the top 40 of wines of Salento.
Taste structure of the Negroamaro Illivia Salento from the Winery Leone de Castris
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negroamaro Illivia Salento of Winery Leone de Castris in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Negroamaro Illivia Salento of Winery Leone de Castris in the region of Puglia often reveals types of flavors of red fruit.
Food and wine pairings with Negroamaro Illivia Salento
Pairings that work perfectly with Negroamaro Illivia Salento
Original food and wine pairings with Negroamaro Illivia Salento
The Negroamaro Illivia Salento of Winery Leone de Castris matches generally quite well with dishes of beef, pasta or lamb such as recipes of empanadas de carne (argentina), pasta with lemon and comté cheese or lamb tagine with prunes and dried fruits.
Details and technical informations about Winery Leone de Castris's Negroamaro Illivia Salento.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Negroamaro Illivia Salento from Winery Leone de Castris are 2018, 2017, 2015, 2014 and 0.
Informations about the Winery Leone de Castris
The Winery Leone de Castris is one of of the world's great estates. It offers 90 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
