
Winery LenzaFranciacorta 73 Cuvée Settantatre Dosaggio Zero Rosé
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Franciacorta 73 Cuvée Settantatre Dosaggio Zero Rosé
Pairings that work perfectly with Franciacorta 73 Cuvée Settantatre Dosaggio Zero Rosé
Original food and wine pairings with Franciacorta 73 Cuvée Settantatre Dosaggio Zero Rosé
The Franciacorta 73 Cuvée Settantatre Dosaggio Zero Rosé of Winery Lenza matches generally quite well with dishes of beef, lamb or pork such as recipes of greek moussaka, moroccan tagine with lamb and cardoons or ham croquette with purée.
Details and technical informations about Winery Lenza's Franciacorta 73 Cuvée Settantatre Dosaggio Zero Rosé.
Discover the grape variety: Fuëlla nera
Light, elegant reds with a clear ruby colour, fine, silky tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry), spices (pepper), garrigue and Mediterranean notes. Airy profile. Star of the AOC Bellet appellation, a typical expression of the Nice terroir, it defines the viticultural identity of the French Riviera. Indigenous French black variety from the Alpes-Maritimes (Folle Noire), grown almost exclusively at Bellet.
Last vintages of this wine
The best vintages of Franciacorta 73 Cuvée Settantatre Dosaggio Zero Rosé from Winery Lenza are 0
Informations about the Winery Lenza
The Winery Lenza is one of of the world's greatest estates. It offers 12 wines for sale in the of Franciacorta to come and discover on site or to buy online.
The wine region of Franciacorta
The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.














