
Winery Lelovits TamasVillányi Olaszrizling
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Food and wine pairings with Villányi Olaszrizling
Pairings that work perfectly with Villányi Olaszrizling
Original food and wine pairings with Villányi Olaszrizling
The Villányi Olaszrizling of Winery Lelovits Tamas matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of savoyard crozet gratin, nanie's diced ham quiche or the chicken with rice of the mother michèle.
Details and technical informations about Winery Lelovits Tamas's Villányi Olaszrizling.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Villányi Olaszrizling from Winery Lelovits Tamas are 0
Informations about the Winery Lelovits Tamas
The Winery Lelovits Tamas is one of of the world's great estates. It offers 29 wines for sale in the of Villány to come and discover on site or to buy online.
The wine region of Villány
The wine region of Villány is located in the region of Dél-Pannónia of Hungary. We currently count 114 estates and châteaux in the of Villány, producing 854 different wines in conventional, organic and biodynamic agriculture. The wines of Villány go well with generally quite well with dishes .
The wine region of Dél-Pannónia
Hungary/eszak-dunantul/pannonhalma">Pannonhalma is a wine region in north-western Hungary. It constitutes the eastern corner of Transdanubia, the traditional region of Hungary which Lies across the Danube (trans danubia) from the Hungarian capital Budapest. As this corner of Hungary focuses mainly on red wine production, Pannonhalma's vineyards are planted mostly with the Bordeaux wine grapes Cabernet Sauvignon, Cabernet Franc, Merlot, as well as Burgundy's Pinot Noir. Pannonhalma is situated just south-east of Gyor, the regional capital of Gyor-Moson-Sopron county (of which Sopron makes up the western third), and the western Transdanubia region.
The word of the wine: Hautain (en)
Pruning of the vine in height.














