Winery LeissGellmersbach Grauburgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Gellmersbach Grauburgunder from the Winery Leiss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gellmersbach Grauburgunder of Winery Leiss in the region of Württemberg is a .
Food and wine pairings with Gellmersbach Grauburgunder
Pairings that work perfectly with Gellmersbach Grauburgunder
Original food and wine pairings with Gellmersbach Grauburgunder
The Gellmersbach Grauburgunder of Winery Leiss matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of gloom and doom, chicken risotto with curry or korean bibimbap.
Details and technical informations about Winery Leiss's Gellmersbach Grauburgunder.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Last vintages of this wine
The best vintages of Gellmersbach Grauburgunder from Winery Leiss are 2019, 0
Informations about the Winery Leiss
The Winery Leiss is one of of the world's great estates. It offers 50 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
