The Winery Legado Sais is one of the best wineries to follow in Valle de Guadalupe.. It offers 8 wines for sale in of Valle de Guadalupe to come and discover on site or to buy online.
Looking for the best Winery Legado Sais wines in Valle de Guadalupe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Legado Sais wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Legado Sais wines with technical and enological descriptions.
How Winery Legado Sais wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of quick beef bourguignon, thomas's shoulder of lamb or royal couscous.
In the mouth the red wine of Winery Legado Sais. is a powerful with a lot of tannins present in the mouth.
Mexico's wine capital (~90% of national production) in Baja California: an eclectic Mediterranean palette — structured Cabernet Sauvignon (blackcurrant, cedar), supple Merlot, spicy Zinfandel in reds. Exceptional signature Nebbiolo (LA Cetto, one of the best outside Piedmont) with notes of cherry, rose, tar and firm tannins. Tempranillo, Sangiovese, Syrah complement. Chardonnay and Sauvignon in whites.
Mediterranean climate, valley 30 km from the Pacific, sandy-granitic soils.
How Winery Legado Sais wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of mackerel in white wine, monkfish (anglerfish) à la sétoise or chocolate fondant.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Legado Sais wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baked salmon mediterranean style, mussels with white wine and tomato or quiche with leeks and fresh salmon from flo.
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
How Winery Legado Sais wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of chinese fondue, lamb tagine with dried fruits or stuffed peppers.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Planning a wine route in the of Valle de Guadalupe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Legado Sais.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
