Winery LedsonContra Costa County Mourvedre
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Contra Costa County Mourvedre from the Winery Ledson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Contra Costa County Mourvedre of Winery Ledson in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Contra Costa County Mourvedre
Pairings that work perfectly with Contra Costa County Mourvedre
Original food and wine pairings with Contra Costa County Mourvedre
The Contra Costa County Mourvedre of Winery Ledson matches generally quite well with dishes of beef, lamb or veal such as recipes of pot-au-feu, purple leg of lamb with red wine and cranberries or ardéchoise fly.
Details and technical informations about Winery Ledson's Contra Costa County Mourvedre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Ledson
The Winery Ledson is one of of the world's great estates. It offers 99 wines for sale in the of Contra Costa County to come and discover on site or to buy online.
The wine region of Contra Costa County
The wine region of Contra Costa County is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Turley or the Domaine Turley produce mainly wines red, white and pink. The most planted grape varieties in the region of Contra Costa County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Contra Costa County often reveals types of flavors of black fruit, sweet tobacco or tree fruit and sometimes also flavors of vegetal, microbio or fennel.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Dry extract
Non-liquid constituents of wine.
