Winery Les Lunes WineBarra Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Barra Vineyard Chardonnay of the Winery Les Lunes Wine is in the top 10 of wines of Mendocino County.
Taste structure of the Barra Vineyard Chardonnay from the Winery Les Lunes Wine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barra Vineyard Chardonnay of Winery Les Lunes Wine in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barra Vineyard Chardonnay of Winery Les Lunes Wine in the region of California often reveals types of flavors of microbio, citrus fruit or tropical fruit.
Food and wine pairings with Barra Vineyard Chardonnay
Pairings that work perfectly with Barra Vineyard Chardonnay
Original food and wine pairings with Barra Vineyard Chardonnay
The Barra Vineyard Chardonnay of Winery Les Lunes Wine matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of magic cake cheese quiche, tuna and mayonnaise onigiri or tuna, pepper and tomato quiche.
Details and technical informations about Winery Les Lunes Wine's Barra Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Barra Vineyard Chardonnay from Winery Les Lunes Wine are 2019, 0
Informations about the Winery Les Lunes Wine
The Winery Les Lunes Wine is one of of the world's greatest estates. It offers 16 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
Northern Californian county of contrasting climates: signature Pinot Noir reigns in reds in cool Anderson Valley — fine and fruity with cherry, raspberry, strawberry and a spicy touch over a mineral base, silky tannins. Peppery, spicy Zinfandel in the hot interior of Redwood Valley (blackberry, plum, black pepper, berries). Fresh Chardonnay in whites, Alsatian grapes at altitude. AVA since 1983, 10 nested AVAs, Pacific fogs to the west vs hot valleys, varied soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
