Winery Le VinaliGreto Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Greto Bianco from the Winery Le Vinali
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greto Bianco of Winery Le Vinali in the region of Veneto is a powerful.
Food and wine pairings with Greto Bianco
Pairings that work perfectly with Greto Bianco
Original food and wine pairings with Greto Bianco
The Greto Bianco of Winery Le Vinali matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with chicken, squid with garlic and parsley or cordon bleu all house.
Details and technical informations about Winery Le Vinali's Greto Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Greto Bianco from Winery Le Vinali are 0
Informations about the Winery Le Vinali
The Winery Le Vinali is one of of the world's great estates. It offers 21 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
