Winery Le SollierLise
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Lise from the Winery Le Sollier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lise of Winery Le Sollier in the region of Languedoc-Roussillon is a .
Food and wine pairings with Lise
Pairings that work perfectly with Lise
Original food and wine pairings with Lise
The Lise of Winery Le Sollier matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with salmon, summer tuna quiche or coconut chicken and curry.
Details and technical informations about Winery Le Sollier's Lise.
Discover the grape variety: Vespolina
Structured, aromatic reds with a deep ruby colour, firm tannins and a dense palate showing cherry, raspberry, black pepper, spices and balsamic alpine notes. Fine ageing potential in the Piedmontese style. A traditional component of blends with Nebbiolo in Ghemme DOCG and Gattinara DOCG, it defines the great reds of the Novarese.
Informations about the Winery Le Sollier
The Winery Le Sollier is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.
