
Winery SabaLe Salare Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
The Le Salare Montepulciano d'Abruzzo of the Winery Saba is in the top 90 of wines of Montepulciano d'Abruzzo.

Taste structure of the Le Salare Montepulciano d'Abruzzo from the Winery Saba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Salare Montepulciano d'Abruzzo of Winery Saba in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Salare Montepulciano d'Abruzzo of Winery Saba in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Le Salare Montepulciano d'Abruzzo
Pairings that work perfectly with Le Salare Montepulciano d'Abruzzo
Original food and wine pairings with Le Salare Montepulciano d'Abruzzo
The Le Salare Montepulciano d'Abruzzo of Winery Saba matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, pasta with veal stock sauce or potjevleesch (meat in a pot).
Details and technical informations about Winery Saba's Le Salare Montepulciano d'Abruzzo.
Discover the grape variety: Peurion
Simple and barely aromatic whites with a pale golden colour, an airy palate with moderate acidity, and discreet signature aromas of white fruits and light floral notes. Confidential heritage profile. Almost extinct today, preserved in a few INRAE ampelographic collections; among the ancient varieties studied for their heritage and genetic interest. Rare French white variety, formerly grown in the South-West and the Rhône Valley.
Last vintages of this wine
The best vintages of Le Salare Montepulciano d'Abruzzo from Winery Saba are 2019, 2018, 2016, 0 and 2017.
Informations about the Winery Saba
The Winery Saba is one of of the world's greatest estates. It offers 4 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Body (having)
Wine, dense and rich in alcohol.












