Winery Le RugheRosso della Canonica Vecia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso della Canonica Vecia from the Winery Le Rughe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso della Canonica Vecia of Winery Le Rughe in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Rosso della Canonica Vecia
Pairings that work perfectly with Rosso della Canonica Vecia
Original food and wine pairings with Rosso della Canonica Vecia
The Rosso della Canonica Vecia of Winery Le Rughe matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, macaroni and cheese or quick couscous.
Details and technical informations about Winery Le Rughe's Rosso della Canonica Vecia.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Rosso della Canonica Vecia from Winery Le Rughe are 2012, 0, 2014, 2013
Informations about the Winery Le Rughe
The Winery Le Rughe is one of of the world's greatest estates. It offers 17 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
