
Winery Le RoseArtemisia
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Artemisia from the Winery Le Rose
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Artemisia of Winery Le Rose in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Artemisia
Pairings that work perfectly with Artemisia
Original food and wine pairings with Artemisia
The Artemisia of Winery Le Rose matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with mushrooms, spinach and goat cheese quiche or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Le Rose's Artemisia.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Artemisia from Winery Le Rose are 2014, 0, 2015
Informations about the Winery Le Rose
The Winery Le Rose is one of of the world's greatest estates. It offers 11 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).














