Winery Le Roc des Anges - Les Vieilles Vignes Côtes du Roussillon Villages Rouge

Winery Le Roc des AngesLes Vieilles Vignes Côtes du Roussillon Villages Rouge

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Vieilles Vignes Côtes du Roussillon Villages Rouge of Winery Le Roc des Anges is a red wine from the region of Côtes du Roussillon Villages of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Les Vieilles Vignes Côtes du Roussillon Villages Rouge from the Winery Le Roc des Anges

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Les Vieilles Vignes Côtes du Roussillon Villages Rouge of Winery Le Roc des Anges in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Les Vieilles Vignes Côtes du Roussillon Villages Rouge

Pairings that work perfectly with Les Vieilles Vignes Côtes du Roussillon Villages Rouge

Original food and wine pairings with Les Vieilles Vignes Côtes du Roussillon Villages Rouge

The Les Vieilles Vignes Côtes du Roussillon Villages Rouge of Winery Le Roc des Anges matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, pasta with arrabiata or tripe in the style of caen.

Details and technical informations about Winery Le Roc des Anges's Les Vieilles Vignes Côtes du Roussillon Villages Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Aléatico

Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Le Roc des Anges

The winery offers 36 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Côtes du Roussillon Villages in the region of Languedoc-Roussillon

The Winery Le Roc des Anges is one of of the world's great estates. It offers 34 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 85000 of of France wines
In the top 4000 of of Côtes du Roussillon Villages wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Côtes du Roussillon Villages

The wine region of Côtes du Roussillon Villages is located in the region of Côtes du Roussillon of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine du Clos des Fées or the Domaine de Rombeau produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages are Mourvèdre, Lledoner pelut and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages often reveals types of flavors of cherry, anise or black plum and sometimes also flavors of citrus fruit, tree fruit or fennel.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

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