
Winery Le Haut ChesneauCuvée du Raisin Oublie
This wine generally goes well with fruity desserts, lean fish or shellfish.

Food and wine pairings with Cuvée du Raisin Oublie
Pairings that work perfectly with Cuvée du Raisin Oublie
Original food and wine pairings with Cuvée du Raisin Oublie
The Cuvée du Raisin Oublie of Winery Le Haut Chesneau matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of festive sea pot, quick fish parmentier or apple cake.
Details and technical informations about Winery Le Haut Chesneau's Cuvée du Raisin Oublie.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Le Haut Chesneau
The Winery Le Haut Chesneau is one of of the world's greatest estates. It offers 6 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.














