Winery Le GuignardChardonnay No.5
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Chardonnay No.5 from the Winery Le Guignard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay No.5 of Winery Le Guignard in the region of Pays d'Oc is a .
Food and wine pairings with Chardonnay No.5
Pairings that work perfectly with Chardonnay No.5
Original food and wine pairings with Chardonnay No.5
The Chardonnay No.5 of Winery Le Guignard matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagne with two salmons, broccoli and blue cheese quiche without pastry or okonomiyaki or japanese 'pancake.
Details and technical informations about Winery Le Guignard's Chardonnay No.5.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay No.5 from Winery Le Guignard are 2015, 2016
Informations about the Winery Le Guignard
The Winery Le Guignard is one of of the world's greatest estates. It offers 5 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
