Winery La PresidentePatrick Galant Condrieu
White wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Patrick Galant Condrieu
Pairings that work perfectly with Patrick Galant Condrieu
Original food and wine pairings with Patrick Galant Condrieu
The Patrick Galant Condrieu of Winery La Presidente matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of alsatian sauerkraut, spinach, goat cheese and salmon quiche or pizza with mushrooms and mozzarella.
Details and technical informations about Winery La Presidente's Patrick Galant Condrieu.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Informations about the Winery La Presidente
The Winery La Presidente is one of of the world's great estates. It offers 65 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
