Winery Le Champ PierretteTerroir de Prestige Menetou-Salon

White wine of Menetou-Salon of Loire Valley of France

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Terroir de Prestige Menetou-Salon of Winery Le Champ Pierrette is a white wine from the region of Menetou-Salon of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Terroir de Prestige Menetou-Salon from the Winery Le Champ Pierrette

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Terroir de Prestige Menetou-Salon of Winery Le Champ Pierrette in the region of Loire Valley is a with a nice freshness.

Food and wine pairings with Terroir de Prestige Menetou-Salon

Pairings that work perfectly with Terroir de Prestige Menetou-Salon

Original food and wine pairings with Terroir de Prestige Menetou-Salon

Spicy food

Goat cheese

The Terroir de Prestige Menetou-Salon of Winery Le Champ Pierrette matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without pastry, samoussa 3 reunionese cheeses or shrimp marinade.

Details and technical informations about Winery Le Champ Pierrette's Terroir de Prestige Menetou-Salon.

Winery

Winery Le Champ Pierrette

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Suffolk red

Interspecific crossing between the fredonia or early concord and the black monukka - the latter also being called russian seedless or black kischmish - obtained in 1935 by John Einset (1915/1981) at the Agricultural Experimental Station of the State of New-York (United States) ... practically unknown in France except for amateur gardeners, registered however in the Official Catalogue of the varieties of grapevine of table A2 list. Note that it has concord and isabelle as parents.

Last vintages of this wine

Terroir de Prestige Menetou-Salon - 2014

In the top 100 of of Menetou-Salon wines

Average rating: 4

The best vintages of Terroir de Prestige Menetou-Salon from Winery Le Champ Pierrette are 2014

Informations about the Winery Le Champ Pierrette

The winery offers 4 different wines.

Its wines get an average rating of 3.5.

It is in the top 3 of the best estates in the region

It is located in Menetou-Salon in the region of Loire Valley

The Winery Le Champ Pierrette is one of of the world's greatest estates. It offers 2 wines for sale in the of Menetou-Salon to come and discover on site or to buy online.

In the top 150000 of of France wines

In the top 2000 of of Menetou-Salon wines

In the top 150000 of white wines

In the top 450000 wines of the world

The wine region of Menetou-Salon

The wine region of Menetou-Salon is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Jean-Max Roger or the Isabelle et Pierre Clement (Domaine de Chatenoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Menetou-Salon are Pinot noir, Cabernet franc and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Menetou-Salon often reveals types of flavors of grapefruit, saline or pineapple and sometimes also flavors of earthy, green apple or melon.

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

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